Date Added: 16 Oct 2009
Listed in: Amish Recipes

Amish Country Casserole Ingredients

1 lb. beef chunks or ground beef
1 chopped onion
Page 27 of 45 Amish Recipes
2/16/2003 e-book://Pages/amish_recipes.htm
1 can tomato soup
1 lb. egg noodles
1 can cream of mushroom soup
1 tbsp. olive oil

Amish Country Casserole Cooking Instructions

Saute chopped onion in olive oil. Add beef. Cook well. Add can of tomato soup undiluted. Cook egg noodles according to directions on package. Drain well. Add can of cream of mushroom soup, undiluted. Grease casserole dish. Place 1/2 of beef mixture in bottom of casserole. Add 1/2 of noodle mixture. Put rest of beef on noodles. Add remaining noodles. If desired, sprinkle paprika lightly over top of noodles.

Bake in 375 degree oven for 20-25 minutes, or until bubbly.

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