Date Added: 27 Oct 2009
Listed in: Halloween Recipes

Halloween Cheese Blob with Green Bat Chips Ingredients

1 8-oz package of Cream Cheese
1/2 C Sour Cream
1 C shredded Cheddar Cheese
1 package (6) large Green Spinach Wraps
Bat-shaped Cookie Cutter
Olive Oil

Halloween Cheese Blob with Green Bat Chips Cooking Instructions

1. Pre-heat oven to 400°
2. Mix Cream Cheese and Sour Cream together and then carefully fold in the Cheddar Cheese. Place in serving dish, cover and chill in refrigerator.
3. Cut bat shapes from the Green Spinach Wraps with the Cookie Cutter.
4. Arrange bat shapes on cookie sheets and brush with olive oil.
5. Bake each sheet between 6-8 minutes, being careful not to bake too long.
6. Serve chips arranged around cheese ball.

Cheese balls will take on many flavors with the simplest of variations. Try adding onion, garlic, dried fruits, etc.


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