Date Added: 29 Oct 2009
Listed in: Halloween Recipes

Halloween Eyeballs Ingredients

1/2 cup butter, softened
1 1/2 cup peanut butter
1 lb. icing sugar
1 tablespoon vanilla extract
12 oz white chocolate

Halloween Eyeballs Cooking Instructions

Cream the butter and peanut butter together. Add the icing sugar and vanilla and blend thoroughly. Shape into small 1 inch balls and refrigerate on waxed paper for half an hour. Melt the white chocolate (you can use a microwave for this). With a toothpick, dip the “eyeballs” into the chocolate, covering all but a small circle on the top.

Let cool on waxed paper.

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