Date Added: 20 Sep 2009
Listed in: Pudding Recipes

Almond Pudding Ingredients

4 eggs,
3 oz. of castor sugar,
4 oz. of ground sweet almonds,
1/2 oz. of ground bitter almonds.

Almond Pudding Cooking Instructions

Whip the whites of the eggs to a stiff froth, mix them lightly with the well-beaten yolks, add the other ingredients gradually. Have ready a well-buttered pie-dish, pour the mixture in (not filling the dish more than three-quarters full), and bake in a moderately hot oven until a knitting needle pushed through comes out clean.

Turn the pudding out and serve cold.


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