Date Added: 22 Sep 2009
Listed in: Seafood Recipes

Grilled Salmon With Honey Mustard Glaze Ingredients

6 oz salmon fillets,brushed with oil
2 T honey
2 pn Dry Coleman's Mustard
2 T water,warm
2 t soy sauce
1 pn salt,to taste
1 pn black pepper,to taste

Grilled Salmon With Honey Mustard Glaze Cooking Instructions

Honey-Mustard Glaze: In a bowl, combine honey, mustard, water, and soy sauce. Salt and pepper to taste.

Salmon Fillet: Brush one six-ounce salmon fillet lightly with oil, season with salt and pepper.

Grill each side for 2-3 minutes. Turn the fish over carefully only once to mark the surface; cook to desired texture. Brush flesh side of fish
with glaze before removing from grill.

Serve at once.


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