Date Added: 12 Sep 2009
Listed in: Seafood Recipes

Salmon  Or  Tuna  Puffs Ingredients

8 oz. salmon or tuna, drained
1 c. skim milk
1/2 c. mushrooms, sliced
1/4 c. green pepper or pimento, chopped
Salt and pepper to taste
2 eggs, separated

Salmon  Or  Tuna  Puffs Cooking Instructions

Combine fish, skim milk, mushrooms, and green pepper.

Bake at 375 degrees.

Meanwhile, beat egg whites with a dash of salt until stiff. Beat egg yolks, fold whites into yolks a little at a time. Pour over hot mixture and return to oven for another 20 minutes.

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